{"id":2253,"date":"2020-07-03T06:22:07","date_gmt":"2020-07-03T06:22:07","guid":{"rendered":"http:\/\/staging.kaukauchronicles.org\/?p=2253"},"modified":"2020-07-03T06:22:07","modified_gmt":"2020-07-03T06:22:07","slug":"abalone-5w429-xnn95-xt5yz-f49n5-6yx93-dtwtx-596kh-ar7cp-ekgkn-pn4zy","status":"publish","type":"post","link":"https:\/\/staging.kaukauchronicles.org\/?p=2253","title":{"rendered":"BISCUIT #1"},"content":{"rendered":"<div class=\"sqs-html-content\" data-sqsp-text-block-content>\n<p class=\"\" style=\"white-space:pre-wrap;\">2 cups sifted flour<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">3 tsp. baking powder <\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">1\/4 tsp. salt<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">1 tbsp. butter<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">2 tbsp. shortening <\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">1 egg<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">1\/2 cup sugar<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">1\/2 cup milk<\/p>\n<p class=\"\" data-rte-preserve-empty=\"true\" style=\"white-space:pre-wrap;\">\n<p class=\"\" style=\"white-space:pre-wrap;\">Sift dry ingredients and cut in butter and shortening. Add egg and milk and mix enough to moisten batter. Pat or roll out, cut into shape. Bake in greased pan 450 degree for 12 to 15 minutes.<\/p>\n<\/div>\n<div class=\"image-gallery-wrapper\">\n<p>   <img decoding=\"async\" src=\"https:\/\/images.squarespace-cdn.com\/content\/v1\/5ef939f36932313286f61200\/1593824522475-RE82JMNL3G90W4MB4GUJ\/11.png?format=original\" \/><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>2 cups sifted flour 3 tsp. baking powder 1\/4 tsp. salt 1 tbsp. butter 2 tbsp. shortening 1 egg 1\/2 cup sugar 1\/2 cup milk Sift dry ingredients and cut in butter and shortening. Add egg and milk and mix enough to moisten batter. Pat or roll out, cut into shape. Bake in greased pan&#8230;<\/p>\n","protected":false},"author":0,"featured_media":2254,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[11],"tags":[27],"class_list":["post-2253","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breads","tag-more-of-our-favorite-recipes-red-1964"],"_links":{"self":[{"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=\/wp\/v2\/posts\/2253","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2253"}],"version-history":[{"count":0,"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=\/wp\/v2\/posts\/2253\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=\/wp\/v2\/media\/2254"}],"wp:attachment":[{"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2253"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2253"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2253"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}