{"id":7488,"date":"2021-05-09T23:44:53","date_gmt":"2021-05-09T23:44:53","guid":{"rendered":"http:\/\/staging.kaukauchronicles.org\/?p=7488"},"modified":"2021-05-09T23:44:53","modified_gmt":"2021-05-09T23:44:53","slug":"pjag4h34acl7w93-aherm-kzy4n-9sfjh-k5ctx-msdby-8p27r-rbd93-kn457-b57xr-ptyac-wzt8m-5sjy4-t8lbn-gstwj-bamtg-58hgt-tf8n7-hn669-c3nfz-y5jed-9hjpt","status":"publish","type":"post","link":"https:\/\/staging.kaukauchronicles.org\/?p=7488","title":{"rendered":"Thousand Island Dressing"},"content":{"rendered":"<div class=\"sqs-html-content\" data-sqsp-text-block-content>\n<p class=\"\" style=\"white-space:pre-wrap;\">1 cup Mayonnaise<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">4 tablespoons Chili Sauce<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">1 tablespoon Ketchup<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">2 tablespoons Chopped Pimento<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">2 tablespoons Green Pepper, minced<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">1\/4 teaspoon Paprika<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">1\/2 cup Whipped Cream<\/p>\n<p class=\"\" data-rte-preserve-empty=\"true\" style=\"white-space:pre-wrap;\">\n<p class=\"\" style=\"white-space:pre-wrap;\">Mix mayonnaise with chili sauce, ketchup, pimento, green pepper and paprika.  Just before serving, fold in whipped cream.<\/p>\n<\/div>\n<div class=\"image-gallery-wrapper\">\n<p>   <img decoding=\"async\" src=\"https:\/\/images.squarespace-cdn.com\/content\/v1\/5ef939f36932313286f61200\/1620603888113-6THFU688HBWTXJUQ7Y9C\/75.jpeg?format=original\" \/><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>1 cup Mayonnaise 4 tablespoons Chili Sauce 1 tablespoon Ketchup 2 tablespoons Chopped Pimento 2 tablespoons Green Pepper, minced 1\/4 teaspoon Paprika 1\/2 cup Whipped Cream Mix mayonnaise with chili sauce, ketchup, pimento, green pepper and paprika. Just before serving, fold in whipped cream.<\/p>\n","protected":false},"author":0,"featured_media":7489,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[59],"tags":[63],"class_list":["post-7488","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-salads-and-dressings","tag-n-mea-ai-ono-o-waialae-the-delicious-foods-of-waialae-2003"],"_links":{"self":[{"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=\/wp\/v2\/posts\/7488","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7488"}],"version-history":[{"count":0,"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=\/wp\/v2\/posts\/7488\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=\/wp\/v2\/media\/7489"}],"wp:attachment":[{"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7488"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7488"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/staging.kaukauchronicles.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7488"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}