Custard Pie Filling

1/2 cup poi 3 tsp. baking powder 1/2 cup flour 2 tsp. sugar    Mix all ingredients and form into balls. Keep in refrigerator until firm. Drop dough formed into balls in deep fat. Fry until brown. Tags:

2 cups sifted flour 3 tsp. baking powder 1/4 tsp. salt 1 tbsp. butter 2 tbsp. shortening 1 egg 1/2 cup sugar 1/2 cup milk Sift dry ingredients and cut in butter and shortening. Add egg and milk and mix enough to moisten batter. Pat or roll out, cut into shape. Bake in greased pan…