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  • Lavosh (Armenian Bread)

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    2-3/4 c. flour 2 tbsp. sugar 1/2 tsp. salt 1/2 tsp. baking soda 1 c. buttermilk 1 block butter sesame seeds Sift flour, add dry ingredients. Cut butter into mixture. Add buttermilk. Mix well. Refrigerate 1/2 hour. Roll out thin, add sesame seeds as you roll out. Bake on ungreased cookie sheet at 350 degrees…

  • Banana Bread #2

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    1/2 c. butter 1-1/8 c. sugar 3 eggs 4 lg. ripe bananas, well mashed 2 c. Bisquick Cream butter; slowly add sugar. Add eggs, one at a time. Beat well after each egg. Add well mashed bananas. Add Bisquick and mix well. Bake at 325 degrees for 1 hour in well greased loaf pans or…

  • Malasadas

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    3 Ibs. flour – 12 cups 1 can milk (dilute to make 1 qt.) 2 cakes yeast 1 tsp. salt 8 or 12 eggs 1 block butter 1 to 1-1/2 cups sugar   Dissolve yeast with warm water (1/2 cup). Sift flour. Add well beaten eggs, sugar, salt, and yeast. Mix all together with milk…

  • POTATO PANCAKE

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    1 cup grated potato 1 tsp. salt 1 grated onion (medium) 2 tsp. sugar 1/2 cup flour 2 eggs 1 tsp. baking powder Sift together dry ingredients. Mix grated potatoes and onion, then add beaten eggs and flour mixture. Grease griddle pan and fry cakes. Tags:

  • Cranberry Bread

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    2 c. flour, sifted 3/4 c. sugar 1 tsp. cinnamon 1 lg. egg 1/2 tsp. baking soda 1 tsp. salt 1 lg. can whole cranberry sauce 1/2 c. chopped walnuts (opt.) Grease and flour loaf pan. Sift dry ingredients into a large bowl. Drop in egg and sauce, mix thoroughly. Bake at 350 degrees for…