Pancakes
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Midnight Chocolate Cake
PAN SIZE: 9×13-inch pan BAKING TIME: 50 minutes TEMPERATURE: 350 degrees 1 c. butter 1 tbsp. Crisco 2-1/2 c. sugar 4 eggs, beaten 2 tsp. baking powder 2 tsp. baking soda 3 c. cake flour 4 squares unsweetened chocolate 2 c. hot water Melt chocolate with the hot water and let cool. Cream butter and…
Butter Cake
1 c. butter 1-3/4 c. sugar 4 egg yolks 3 c. flour 1 tsp. salt 1 tsp. baking soda 1 c. milk (fresh) 4 egg whites 2 tsp. cream of tartar Cream together butter and sugar. Add egg yolks. Sift together flour, salt and baking soda. Add alternately with milk. Beat egg whites until frothy….
