Jook a la Doi

4 slices tanguingue or (paka fillet) 1 egg 4 tbsp. minced onion leaves 2 tbsp. flour 1 onion, sliced 3 cloves garlic, crushed 1/4 tsp. MSG salt and pepper Chop fine fish free of bones and skin. Add onion leaves, egg, flour, salt, and pepper. Shape small balls out of the mixture and set aside….

Vegetables that could be added to soup: Diced green papayas Marungay leaves Bittermelon leaves or fruit Chili pepper shoots and tender leaves Bitter melon and egg plant Bamboo shoots Fern shoots 1 stewing chicken or fryer (cut up in small pieces) 1 thumbsize ginger, mashed Salt to taste 1 tbsp. bagoong (optional) MSG 4-5 cups…