Vienna Bread




This recipe is good because it never fails. Besides, every one who tries it loves it, especially the HGEA staff. RECIPE: 2 C. Bisquick 1 C. sugar 2 T. cornmeal 1/2 t. salt 1 t. baking powder 2 eggs 1 C. milk 1 stick (4 oz.) butter, melted Mix dry ingredients together. Then add eggs,…
1 c. butter or oleo 2 c. sugar 4 well beaten eggs 2 c. or 6 ripe bananas 2-1/2 c. flour 2 tsp. baking soda 1 tsp. salt 1 c. chopped nuts (opt.) Cream butter and sugar, about 15 minutes. Add 1 well beaten egg, one at a time. Add mashed bananas. Add dry ingredients….