Dau Lau (New Year’s Dumplings)
1/2 cup frozen shredded coconut, thawed and finely chopped 1/3 cup roasted peanuts, chopped 3 Tbsp. brown sugar 2 tsp. toasted sesame seed 1 cup mochiko* 1/2 cup water 1 qt. boiling water Combine coconut, peanuts, sugar, and sesame seed; set aside. Moisten flour with the 1/2 cup water to form a stiff dough. Roll…