Kanten (Cinnamon Balls Variation)
3 sticks red kanten
2-3/4 cups sugar
4-1/2 cups water
2 pkg. cinnamon balls

3 sticks red kanten
2-3/4 cups sugar
4-1/2 cups water
2 pkg. cinnamon balls

1 cup butter or margarine (2 blocks)1 cup powdered sugar2-1/4 cup all purpose flour1/2 tsp. sail3/4 cup sesame seeds or chopped nuts1 tsp. flavoring (vanilla) Cream butter and powdered sugar. Add flavoring and sesame seed. Add dry ingredients and shape them into round balls or any desired shape. Bake at 350 F until slightly brown.Cool…
1 can tomato soup3/4 c vinegar5-1/2 tbsp. salt1/2 tsp. paprika2 tbsp. worchestershire sauce3 tsp. fine chopped onion4 cloves garlic1 tsp. ground pepper1-1/4 cups white sugar1-1/4 cup wesson oil First add tomato soup to chopped garlic and onion then vinegar. Add salt, sugar, pepper, paprika, worcestershire sauce. Beat with egg beater, then add wesson oil, beat…
This is a easy cake to make. It is rather heavy and almost like a pudding. No icing is necessary. Sift:1-1/2 cups flour (regular) Resift with:1 cup sugar1 tsp. sodapinch of salt Add to dry ingredients:2 well beaten eggs4 tbsp. melted butter1 can (large #2-1/2) of well drained fruit cocktail Spread batter in oblong (2…
Part I1/2 cup butter1/2 cup raw sugar or brown sugar1 cup flour Mix and put evenly in large square cake pan, 10″, covering the bottom. Bake in 375 F. for 10 minutes or till lightly brown while preparing the following: Part II2 eggs, beaten stiff7/8 cup brown sugar1 tsp. vanilla Part III2 tbsp. flour1/2 tsp….