Stuffed Chikuwa




Liz Davis, PBX Operator, Hotel King Kamehameha 2 (8-oz. pkg.) cream cheese 2 c. grated cheddar cheese 1 T. finely chopped pimento 1 T. finely chopped green pepper 1 T. finely chopped onion 1/2 c. nuts finely chopped (macadamia or walnuts) 1 T. Worcestershire 1 T. lemon juice dash of salt dash of cayenne (optional)…
1 pkg. frozen chopped spinach 1 medium onion chopped 2 lb. ground beef 2 eggs 2 tsp. salt 1 tsp. MSG 6 tbsps. grated cheddar cheese Flour 6 tbsps. vinegar 2 tsp. prepared mustard 2/3 cup brown sugar 6 tbsps. catsup 6 tbsps. butter Combine spinach, onion, beef, eggs, seasonings and cheese. Blend well, shape…
3/4 lb. won bok (Chinese cabbage), blanched 1/2 lb. ground pork 2 tsp. cornstarch 1 tbsp. sesame oil 1/2 tsp. salt 1 tbsp. sherry 1 tbsp. soy sauce 1/4 tsp. sugar 1/2 c. chopped green onion 1 pkg. (12 oz.) won ton wrappers 2 tbsp. salad oil Water Chop won bok very fine; squeeze and…
Round or square crakers (any type) Sharp cheese cut in circles or squares 1 small can of tomato sauce 1/2 tsp. Worcestershire sauce 1/4 tsp. Oregano Salt and pepper to taste Mix together tomato sauce, worcestershire sauce, oregano, salt and pepper. Arrange the crackers on a cookie sheet. Add the cheese to each crackÂer….