Lychee Chiffon Cake
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Siu Mai #4
30 pieces Siu Mai Combine: 2 lbs. ground pork 1-1/2 c. bamboo shoot Chinese mushrooms 3 eggs 1-1/2 tsp. aji Dash white pepper 2 tbsp. salad oil Salt to taste 2 tbsp. sesame oil (opt.) 2 tbsp. wine (sherry) 6 tbsp. cornstarch 4 tbsp. thin soy sauce Add 1 – 1-1/2 tbsp. filling. Pinch bottom….
Chocolate Cake with Chocolate Dobash Frosting
1 c. butter or margarine 3 c. flour (cake) 2 tsp. soda 4 sq. unsweetened chocolate 2 c. water 2-1/2 c. sugar 4 eggs 2 tsp. baking powder Cream butter and sugar until light and fluffy. Add 1 egg at a time. Melt chocolate squares in hot water and let it cool. Sift dry ingredients….
