Home Canning
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RANGER COOKIES
1 cup shortening (5 heaping tbsp.) 3/4 cup white sugar 3/4 cup brown sugar 2 cups flour 1 tsp. soda 1/2 tsp. baking powder 1/2 tsp. salt 2 eggs 1 tsp. vanilla 2 cups oatmeal 2 cups coconut 2 cups nuts, chopped 2 cups rice crispies Cream shortening and sugar. Add eggs and vanilla. Mix…
Guava Oatmeal Squares
1 cup flour1 cup rolled oats1/2 tsp. salt1 cup guava pulp1/2 tsp. soda1/3 cup sugar1/2 cup brown sugar2 tsp. lemon juice1/4 cup shortening1/2 cup chopped nuts Sift together flour, salt. and soda; add brown sugar. Cut in shortening until mixture is consistency of cornmeal. Add rolled oats and press half into oiled 7 by 11…
Bread and Butter Pickles
12 medium sized cucumbers, sliced 1/4 inch thick 6 onions, sliced thin Let stand 2 hours in salt solution with ice cubes, made from 2 quarts water and 1/2 c. salt and ice cubes. Combine: 2 c. vinegar 2 c. sugar 2 tsp. mustard seed 2 tsp. celery seed 1 tsp. ginger 1 tsp. cornstarch…
YELLOW CAKE
1 cup shortening 3 tsp. baking powder (double action) 2 cups sugar 4 eggs (or 2 egg yolks and 3 whole eggs) 1/2 tsp. salt 3 cups sifted Flour 3/4 cup milk 1 tsp. lemon extract 1 tsp. vanilla Cream shortening and sugar; add eggs one at a time and beat well. Stir flour, baking…
