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Jellied Apricot Salad
1 pkg. lemon or orange jello 1-3/4 cups hot water 2 tbsp. sugar 2 tbsp. lemon juice Cottage cheese or cream cheese 1 to 2 cups sliced fresh apricots 1 cup cubed cantaloupes 1/2 cup sliced celery Apricot halves Dissolve gelatin in hot water, add sugar and lemon juice. Chill. When mixture is slightly thickened…
Tako Onion Poke (Octopus-Onion Poke)
2 lbs. tako, sliced thin, boiled (octopus) 1/4 c. shoyu 1 tbsp. sesame oil lemon juice from 1 lemon 1/2 c. green onions, chopped 3 tbsp. grated ginger salt Combine and serve cold.
