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Sweet-Sour Spareribs
4 cloves Garlic, crushed 1/2 cup Shoyu 1/2 cup Vinegar 1/2 cup Brown Sugar Pinch of Salt 3 pounds of Spareribs 2 tablespoons Cornstarch 1 can (6 ounce) Pineapple Juice Combine the garlic, shoyu, vinegar, brown sugar and salt in a saucepan. Bring to a boil. Simmer for at least 45 minutes (the longer the…
Shrimp Fritters (Very Good)
1 # shrimps (cleaned)Salt to slightly salt the shrimps Batter:1/4 cup flour1 egg mix welldash of salt1-1/2 tbsp water Sauce:1/3 cup catsup2 tsp sugar mix well1 tbsp vinegar1 tbsp sesame seed (toasted)dash of tabasco sauce Dip salted shrimps in the batter and deep fry until slightly brown. Arrange on platter and serve with the sauce.
Passion Fruit Chiffon Cake
3 cups cake flour1-3/4 cups sugar1 tsp. salt4 tsp. baking powder3/4 cup salad oil7 egg yolks1/2 cup water1/4 cup passion fruit juice1 cup egg whites1/2 tsp. cream of tartar Sift flour, 1 cup sugar, salt, and baking powder into mlxing bowl. Make a well in the flour mixture and add oil, egg yolks, water and…
