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Sponge Drops
3 eggs 1/4 tsp. baking soda1 cup sugar 1 cup flour plus 2 tbsp. (cake flour)2 tsp. cream of tartar Beat eggs well, add sugar slowly and beat some more. Sift flour, measure flour, soda and cream of tartar, and sift again. Add into your egg mixture and beat well. After beating, leave the mixture…
Melting Moments
The recipe author who called this “melting moments” has a knack for poetic AND truthful titles! All I have to say is, what a dreamy cookie. They are a beautiful addition to a holiday cookie spread.
