Feather Sponge Cake

3 cups mochi rice flour 1-1/4 cup water 1 cup brown sugar 1 tsp. hot liquor (wine or whiskey) Dissolve sugar in water, then add flour and liquor. Knead well. Break off golf ball size dough and add filling.   Filling: 1 cup roasted peanuts (chopped ) Shredded coconuts Green onions, chinese parsley, little sugar…

  2 pkgs. active dry yeast 1 egg unbeaten 1-1/4 cups warm water (110-115 degrees F) 3 cups sifted all purpose flour 1/4 cup sugar 2 tbsp. shortening, melted, then cooled to lukewarm 1-1/4 tsp. salt   Dissolve dry yeast in warm water in large mixing bowl. Add sugar, salt, and unbeaten egg. Add flour…