Sweet Cucumber Pickles




2 pounds whole ripe guavas (25 medium-sized guavas)3 cups sugar1 cup water1/8 cup thin lemon slices cut in halves3/4 tsp. grated green ginger root Wash guavas, remove blossom end and blemishes. Cut fruit Into halves. Remove soft inner pulp and seeds with a spoon and use this pulp for guava ice cream, mousse, or cake…
2-1/2 cups sifted flour 1/3 cup raisins 4 tsp. baking powder 1/2 cup shortening 3/4 tsp. salt 3/4 cup sugar 1-1/2 cup mixed diced candied fruits 3 eggs 1/2 cup orange juice 1/2 cup mashed bananas Mix and sift flour, baking powder, salt. Stir in chopped nuts, candied fruits and raisin. Cream shortening,…
2 cups all purpose flour – sifted 1 tsp. salt 1 tsp. baking soda 2 tsp. baking powder 1/4 cup coffee 1/2 cup shortening 1 cup sugar 3 eggs 1/2 cup guava pulp 1/2 cup milk Sift together flour, salt, baking soda, and baking powder. Cream together the shortening, sugar and eggs. Then add sifted…
Measure 3 cups sugar into top of double boiler. Add 2 cups California Wine (Sherry, Sauterne, Burgundy, Port, Muscatel or Tokay); mix well. Place over rapidly boiling water and heat 2 minutes, stirring constantly. Remove from water and at once stir tn 1/2 bottle liquid fruit pectin. Pour quickly into glasses. Paraffin at once. Makes…