Pineapple and Papaya Salsa




3/4 lb. ground pork 1 small bamboo shoots, optional 1 stalk green onion 1 Tbsp. shoyu 1/2 tsp. sugar 1/2 tsp. salt 1 box wun tun pi 1 egg or 1-1/2 tsp. cornstarch Combine all of the ingredients except the wun tun squares. Place 1 teaspoonful of mixture in the wun tun squares. Place tin…
1/2 firm tofu (20 oz.) drained 1 Tbsp. prepared mustard 2 Tbsp. mayonnaise 1/4 tsp. garlic powder 1 Tbsp. chopped green onions Salt and white pepper to taste Place tofu in a clean dishtowel and squeeze out water from the tofu. Crumble. Combine all ingredients and mix well. Keep refrigerated. Use within two days. This…