Pickled Eggs

4 lb. green mangoes1/2 cup salt (Let stand overnight)2 lb. raisins6 cups brown sugar3 tsp. chopped garlic1/3 cup ginger (green)1-1/3 cups vinegar1/2 lb. almonds Prepare lngredlents. Pour mangoes into cheese cloth bag and let drain. Put vinegar, sugar, garlic, ginger and few chili pepper to boil — simmer 1 hour. Add mangoes and 1/2 raisins…

5 cups daikon4 cups cucumber1 cup carrots2 cups egg plants1-1/2 cups shoyu2 cups sugar3 tbsp. vinegar1 tbsp. ajinomotoChill pepper, ginger (optional) Cut daikon, cucumber, carrot and egg plant in thin slices and soak overnight In 1/4 cup salt. Drain and pour water, squeeze hard. Boil rest of the ingredients. When it starts to boil put…