Butter Sponge Cake

Boil 1 pkg. chuuka soba in boiling water until soft but not overcooked. Drain and rinse with cold tap water. Spread noodle in cake pan and let it try for 2 hours. Bring 2 – 3 Tbsp. peanut oil to smoking point and let it cool. Pour over noodles and sprinkle with 1/2 tsp. salt….

1 Tbsp. instant minced onion 1 tsp. green pepper flakes 1 tsp. salt 1/2 tsp. sugar 1/2 tsp. instant minced garlic 1/4 tsp. dry mustard 1/4 tsp. celery seeds 1/4 tsp. chili powder Combine all ingredients. Place in plastic sandwich bags and seal tight. Makes 1 package.