Tempura Batter




3 c. scraped fish 1 c. cornstarch 3 tsp. salt 3 – 6 Tbsp. sugar 3 tsp. ajinomoto 3 beaten eggs 2 – 3 c. water Mix dry ingredients with water. Add scraped fish and mix well. Add beaten eggs. Drop by teaspoons and cook in deep fat until golden brown. Chopped green onions, grated…
4 cups shoyu1/3 cup vinegar2-1/4 to 2-1/2 cups brown sugar3 tbsp. saltajinomoto, ginger, garlic Combine the above ingredients. Put pork into the mixture and cook for about 1 to 1-1/2 hours. Medium heat until mixture boils, then on low until pork ls cooked.