Tuna ‘N Chip Casserole




1 box iodized salt 2 oz. celery salt 1 oz. garlic salt 2 oz. onion salt 1 Tbsp. sugar 1 tsp. pepper 2 Tbsp. ajinomoto 1/4 c. dried parsley flakes 2 Tbsp. paprika Combine all ingredients in a bowl, and stir until well blended. Fill salt shaker. (Salt can be put in the blender if…
3 lb. beef1/4 cup shoyu1/4 cup cold water2 tbsp. sugar1 slice ginger1 clove garlic Place beef in heavy pot or dutch oven with other ingredients. Simmer over low fire for 3 hours. Turn the roast when half done. When ready to serve place on a platter and garnish with Chinese parsley. Pour bot gravy in…
4 slices bacon, cut fine 1-1/2 lbs. veal steak (serving pieces) 1 tsp. paprika 2 tbsp. chopped onion Salt 1 cup sour cream (1-1/2 cups evaporated milk, 1/2 cup water and 1 tbsp. vinegar) 1/2 cup tomato sauce Fry bacon until crisp, add veal and brown in hot bacon fat. Add onion and brown. Season…