Pork Loin Roast




1/2 pound fish1 tbsp. cornstarch2 tbsp. sboyu1 tbsp. black beans (dau see)1 tsp. sugar1/2 tsp. salt1 tbsp. Chung Choi1 tsp. oil1 piece ginger crushed and cut fine1 clove garlic2 sprigs green onions, cut fine Clean fish and let dry. Chop chung choi fine; mash black beans. Mix well ginger, starch, sugar, salt, chung choi, dau…
2 cups Shoyu 2 cups Sugar 1 cup Honey 1/3 cup Mirin 1 tablespoon Sesame Oil 2 tablespoons Ko Chu Jang (hot Korean chili paste) 1/2 teaspoon Salt 1/2 cup Ginger, grated 6 cloves Garlic, crushed Combine all ingredients except for ginger and garlic in a saucepan. Bring to a gentle boil. When foam develops…