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Chocolate-Fruit Cake
Pan Size: 9×13-inch pan Baking Time: 40-45 minutes Temperature: 350 degrees 1 box Duncan Hines chocolate cake mix 4 eggs 1 can Comstock Pie Filling, cherry or blueberry Pour all of the ingredients into a mixing bowl and beat well. Pour into a greased 9×13-inch pan. Bake at 350 degrees for 40-45 minutes.
