Chocolate-Fruit Cake
Pan Size: 9×13-inch pan
Baking Time: 40-45 minutes
Temperature: 350 degrees
1 box Duncan Hines chocolate cake mix
4 eggs
1 can Comstock Pie Filling, cherry or blueberry
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Pour all of the ingredients into a mixing bowl and beat well.
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Pour into a greased 9×13-inch pan.
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Bake at 350 degrees for 40-45 minutes.
