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Making Egg Noodle
1 beaten egg 1/2 c. water about 3 c. flour 1/2 tsp. salt Combine the above ingredients to form a very stiff dough. Knead for 3 – 4 minutes until smooth and elastic on a generously floured board. Cut dough into half and roll each piece into a thin sheet 1/8 or less thickness. Then…
Sweet-Sour Rabbit
Small rabbit – about 2-1/2 lbs.Flour. salt, pepper2 tbsp. cooking fat or oil1 cup pineapple Juice1/4 cup vinegar1/2 tsp. salt1 cup pineapple pieces1 medium green pepper, cut in thin half slices1-1/2 tbsp. cornstarch1/4 cup sugar1/2 cup water Roll rabbit in mixture of flour, salt and pepper. Heat fat or oil In a heavy pan, and…
