Mochiko Chicken
Similar Posts
Swiss Steak
2 lbs. rump, round, or chuck cut 2 inches thick1/2 cup flour2 tsp. salt1/4 cup fat or suet1/4 onion, sliced2 cups boiling water1 cup canned tomato or 4 fresh tomatoes Take all bone out meat and cut meat in pieces suitable for individual servings. Pound flour and salt into meat. Heat the fat and brown…
Nut Rice Stuffing
1/2 cup butter or margarine 1 cup macadamia nuts 1/4 cup chopped onion 1-1/2 cups diced celery with leaves 1 8 oz. pkg. prepared stuffing 1/2 tsp. poultry seasoning 3 cups cooked rice 1 cup stock or water Melt butter in skillet; add nuts, onion and celery. Cook over medium heat until onion and celery…
