Meat Hash
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Tuna Casserole
2 cups noodles, cooked1 can mushroom soup1 cup medium white sauce3/4 cup peas1 can chunk tuna Combine noodles, white sauce and soup. Put layer of mixture in baking dish, then layer of peas, then layer of tuna, repeat. Sprinkle with crumbs, Bake at 350 F for 40 minutes.
Wat Gai Min
1 chicken (fryer) 1 pkg. noodles Dried mushrooms (Soaked and drained) Cornstarch Shoyu Green Onions Cook noodles in salted boiling water, drain in cold water. Chop chicken into pieces, season and roll into cornstarch. Fry and brown in oil. Add mushrooms and water and shoyu and simmer until soft. Thicken gravy and add noodles. Garnish…
Chicken Casserole
4# ready to cook frying chicken3/4 cup flour1 tsp. saltDash of pepper1 can Cream of Mushroom Soup Dip chicken into flour seasoned with salt and pepper. Brown in hot fat add cream of mushroom soup and cook in moderate oven 350 F until chicken is done.
