Steam Cake
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Swiss Carrot Cake
2/3 cup grated carrots (firmly packed)1-2/3 cups almonds (finely chopped)3/4 cup fine dry bread crumbs1/2 tsp. cinnamon1/4 tsp. cloves6 eggs – separated1-1/4 cups sugarrind and juice of one lemon Mix carrots, bread crumbs, spices together in a large mixing bowl. Beat egg yolks, sugar, lemon rind and juice until thick and creamy. Beat egg whites…
APRICOT NECTAR CAKE
1 pkg. yellow cake mix 1 pkg. orange or lemon jello 3 tbsp. flour 4 eggs 1/2 tsp. baking powder 3/4 cup apricot nectar Mix all ingredients in mixer and beat at moderate speed for four minutes. Grease tube pan and bake for 1 hour at 350 degrees. Instead of apricot nectar, 1 cup apricot…
