Easy Quiche
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Sweet Sour Pigs Feet
1 pr. pig’s feet3 tbsp. oil2 tbsp. shoyu1/2 cup sugar1 cup vinegar1 pc. ginger1/2 cup water Heat pan very hot. Add oil, salt and pig’s feet. Brown well. Add shoyu, sugar, vinegar. ginger and water. Simmer for 3/4 hour or until tender.
Old Fashioned Meat Loaf
1 can tomato soup 2 pounds ground beef 1/2 cup dry bread crumbs 1/2 cup chopped onion 2 tablespoon chopped parsley 1 tablespoon worchestershire sauce 1 egg slightly beaten 1 teaspoon salt dash of pepper Combine all ingredients, mix thoroughly. Shape firmly into loaf and place in a shallow baking pan. Thorough mixing and firm…
Tuna Colcannon
6 scallions, chopped 1/2 cup milk 4 tbsp. butter or margarine 2 cup hot mashed potato 2 cup hot cooked chopped cabbage 2 cans (6-1/2 to 7 oz. each) tuna in vegetable oil, drained Salt, ground black pepper Place scallions and milk in medium saucepan. Simmer until scallions are tender. Add 2 tbsp. butter, potatoes,…
