Mini Rice Balls




Cut into 1/2 inch square 4 slices American cheese. Put cheese into a heavy 1 quart saucepan with 1/4 cup evaporated milk. Stir over low heat until cheese is completely melted. Stir in a little at a time, 1/2 cup evaporated milk. Heat until streaming hot, but do not boil. Remove from heat and serve…
2 cups flour 2 cups water Combine flour and water; blend until smooth. Heat a Teflon skillet on low heat. Using a clean 3-inch paint brush, dip brush into batter and brush skillet with very light strokes, repeating until bottom of skillet is covered with a paper thin layer. As wrapper cooks, it will begin…
1 carton (8 oz.) sour cream 2 Tbsp. Lipton’s onion soup mix 2 tsp. curry powder 1/4 cup mayonnaise 2-3 drops Worcestershire sauce Galic salt and pepper to taste. Mix all ingredients well. Chill.
Rick Highwood 1 pkg. (10) Ige. flour tortillas 2 pkgs. Philadelphia Cream Cheese pre-softened 1c. Colby cheese 1 c. Monterey Jack cheese 1 pkg. (1 c.) turkey breast lettuce, shredded onions, diced olives, diced Butter flour tortillas with softened cream cheese. Sprinkle ingredients down center of tortilla, one at a time. Roll tortilla tight, making…