Stuffed Shrimps
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Ellen’s Char Siu
4-5 lb. pork butt, cut in 2-inch strips Sauce:1/2 tsp. 5 spices4 tsp. salt1 Tbsp. Hoi Sin Sauce (heaping)2 Tbsp. soy sauce1 c. sugar1 tsp. red coloring Soak pork overnight in sauce made by combining all ingredients. Place on foil and bake 1 hour or more in 300 degree oven. Optional: Glaze with honey when…
Salmon and Noodle Casserole (Meal-in-a-dish)
1 can (16 oz.) salmon Water 2 tbsp. chopped onion 4 tbsp. butter 3 tbsp. flour 2 tbsp. horse radish 1-1/2 tsp. salt 1/4 tsp. pepper 1 can evaporated milk 2 cups cooked noodles 1 cup cooked peas or whole kernel corn Drain and flake salmon. Measure salmon liquid and add enough water to make…
