Bread Pudding
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BAKED CHERRY PUDDING
Pudding: 2-1/2 cups sifted flour 3 tsp. baking powder 1 tsp. salt 1 cup sugar 4 tbsp. melted shortening 1 cup milk 3-1/2 cups cherries Sauce: 4 cups cherry juice or water 1 cup sugar 4 tbsp. butter Sauce Mixture: Mix together 4 cups of cherry juice or water, 4 tbsp.butter and 1 cup sugar;…
Coffee Kanten
3 sticks white kanten2-1/2 cups water1 cup coffee3 cups sugar Break the kanten into small pieces and boll in 2-1/2 cups water, until well dissolved. Add coffee and sugar. Bring to a boil and turn off the flame. Pour into a pan or a dish. When set, cut into any desired shape.
