Soong Gao
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Manapua Bun
4 c. flour1 pkg. dry yeast1 tbsp. oil2 tbsp. sugar1/2 tsp. salt1-1/2 c. milk Dissolve yeast in warm milk. Stir in flour, oil, sugar and salt and mix. Knead about 20 minutes. Pinch off balls (1-1/2” diameter) and roll dough. Flatten dough and spoon 1 tbsp. filling into center of dough and shape dough to…
Hawaiian Style Poppycock
2 quarts popcorn 2 cups macadamia nuts 1 cup butter or margarine 1/2 cup light corn syrup 1-1/2 cups sugar 1 teaspoon vanilla In a buttered 5-quart container, combine popcorn and nuts. In a saucepan, combine butter, syrup, and sugar. Boil until mixture reaches 300 F on a candy thermometer. Stir in vanilla; immediately pour…
Cappuccino Cake
Related Recipe: Coffee Butter Frosting
