Finger Jello
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Pudding: 2-1/2 cups sifted flour 3 tsp. baking powder 1 tsp. salt 1 cup sugar 4 tbsp. melted shortening 1 cup milk 3-1/2 cups cherries Sauce: 4 cups cherry juice or water 1 cup sugar 4 tbsp. butter Sauce Mixture: Mix together 4 cups of cherry juice or water, 4 tbsp.butter and 1 cup sugar;…
Gyuhi and Gyuhi Manju
1 package mochiko 1-1/3 cups water Knead. Spread out on damp cloth and steam for 15-20 minutes. In the meantime, cook until syrup threads when dropped from spoon: 2-1/2 cups sugar 2/3 cups water When dough is done, place in a large bowl and pour slowly into dough, stirring and mixing quickly. Pour out onto…
