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Delicious Butter Cake
2 blocks butter 2 c. sugar lightly 4 eggs 3 c. cake flour 4-1/2 tsp. baking powder 1/2 tsp. salt 1 c. fresh milk 1/2 tsp. lemon extract or vanilla Mix sugar and butter until very light (very important). Then add eggs, one at a time. Bake 325 degrees for 35 minutes. CREAM FILLING: 1/2…
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Cornmeal Cake
Combine dry ingredients: 1-1/2 c. Bisquick 3/4 c. sugar 1/2 tsp. baking powder 1 c. cornmeal Combine wet ingredients: 1 c. milk or 1/3 c. powdered milk plus water to make 1 c. or 1/2 c. evaporated milk plus 1/2 c. water 1 c. or 2 blocks melted margarine or butter 2 beaten eggs Combine…
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Chocolate Dobash Cake
3 eggs, separated 1-1/4 c. sugar 1-1/2 c. flour 3/4 tsp. soda 3/4 tsp. salt 1/3 c. cocoa 1/3 c. salad oil 1 c. milk Beat egg whites until frothy; gradually beat in 1/2 c. sugar. Beat until stiff. Sift dry ingredients together. Make a well in the flour mixture, add salad oil and half…
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Chocolate Chip Oatmeal Cake
1-3/4 c. boiling water 1 c. quick cooking oatmeal 1 c. sugar 1/2 c. margarine 1 c. brown sugar 2 eggs 1-3/4 c. flour 1/2 tsp. salt 1 tsp. soda 1 tbsp. cocoa 1 c. chocolate chips 3/4 c. nuts Pour boiling water over quick cooking oatmeal. Set aside for 10 minutes. Stir in sugar,…