-
-
-
-
-
Portuguese Sweet Bread
25 c flour6 c sugar1 lb oleomargarine2 T salt10 cakes yeast1 qt milk20 eggs1 tsp mace or 2 tsp anise seed Cream oleomargarine and sugar and add slightly beaten eggs. Heat milk to boiling and when lukewarm, add yeast. Add all ingredients to flour and start kneading, adding milk as needed. Set to rise, When…
-
-
Old Fashioned Doughnuts or Portuguese Sweetbread
5 lbs flour1 c butter2 c sugar14 egg yolksAbout 1 qt milkPinch of salt Yeast: Grate 1 med. potato, boil with little water, cool off. When warm, mash one cake of yeast together, add 1 handful of sugar, pinch of salt and let rise 15 to 20 minutes. To flour, add sugar, butter, eggs and…
-
-
Malasadas #3
1 pkg active dry yeast 1 teaspoon sugar 1/4 cup warm wafer 6 eggs 6 cups flour 1/2 cup sugar 1/4 cup buller or margarine, melted 1 cup evaporated milk 1 cup water 1 teaspoon salt Salad oil fop deep frying Sugar Dissolve yeast and the 1 teaspoon sugar in the water water. In small…
-
Portuguese Sweet Bread #2
2 pkg active dry yeast1/2 cup warm potato water3 tablespoons sugar1 cup mashed potatoes1/8 teaspoon ground ginger1/2 cup milk2 teaspoons salt6 eggs1-3/4 cups sugar1/2 cup butter or margarine, melted8 to 10 cups flour Dissolve yeast in potato water. Stir in the 3 tablespoons sugar, potatoes, and ginger. Cover; let rise until doubled. Scald milk; add…