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Pumpkin Dessert
This is like an upside-down pumpkin pie! In fact, it is difficult to eat without flipping the crust that forms on the top—to the bottom.
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Sweet Rolls #2
1 cup warm milk1/2 cup butter (one block)1/2 cup sugar4-1/2 cups flour1 yeast cake (dry yeast is used now as compressed yeast is not always available)3 eggs beaten1 tsp. salt Dissolve yeast in ¼ cup warm water Combine milk. melted butter, and sugar. Add beaten eggs and yeast. Sift flour with salt. Combine dry and…
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Sweet Potato Custard Pie
2 cups mashed cooked sweet potato1 cup milk2 eggs1 tbsp. melted butter3/4 cup sugar1 tsp. grated lemon rind1 tsp. salt1/2 tsp. cinnamondash of nutmegdash of allspice1/8 tsp. gingerPastry Deal eggs slightly and add other ingredients and place in pie pan which has been lined with plain pastry. Follow same procedure as the pie above. (Cover…
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Sweet Potato Pie
4 tbsp. butter1/2 cup sugar3 tbsp. lemon Juice1 tbsp. lemon rind3 eggs, separated1/2 tsp. cinnamon1/4 tsp. nutmeg2 cups mashed sweet potato1 cup evaporated milk1 unbaked pastry shell Cream butter and sugar, add lemon and rind. Add beaten egg yolks, spices, potatoes and milk. Mix thoroughly and fold in stiffly beaten egg whites. Pour into pastry…
