The Alumni Cooks Vol. II – Hilo High School (1978)

Main Dishes

Pork Chops and Potatoes
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Main Dishes

Italian Pork Chops
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Main Dishes

Portuguese Ribs
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Main Dishes

Pork Loin Roast
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Main Dishes

Pork Platter
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Main Dishes

Orange-Glazed Pork Loin with Sausages
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Main Dishes

Sake Pork Chops
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Main Dishes

Pork Tenderloin with Asparagus
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Main Dishes

Stuffed Pork Chops
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Main Dishes

Picadillo (Ground Pork with Tomatoes and Potatoes)
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Main Dishes

Chinese Pickled Pig’s Feet
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Main Dishes

Pork and Pickle Kai Choy Saute
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