Appetizers

1 lb. won ton pi 1/2 box powdered sugar Oil for frying Slice entire won ton pi bundle of squares in half. Slit each piece approximately down the center. Pull one end of pi (wrappers) through slit and pull straight. Deep fry in hot oil until light brown. Remove to paper towel-lined dish. With sifter,…

Combine and mix: 1/2 c. sour cream 1 pkg. (8 oz.) cream cheese 1 can tuna 1/2 sm. onion, minced 1 clove garlic, minced 1 tsp. Worcestershire sauce 1 tsp. horseradish 1 tsp. ajinomoto Dash pepper Chill for several hours and serve.

1 tofu (press out excess water) 1 tsp. cornstarch 1/4 c. cooked shrimp, chopped fine 1/2 c. carrots, chopped fine 1/3 c. string beans 1/3 c. gobo 2 tbsp. sugar 1-1/2 tsp. salt 1/2 tsp. ajinomoto 3 eggs, beaten Put tofu in a bowl. Add remaining ingredients and mix thoroughly; drop by spoonful in deep…

2 tofu 2 eggs 1 lb. shrimp 2-1/2 tbsp. cornstarch 1 tsp. ajinomoto 2 tsp. salt 3 tbsp. green onion 5 water chestnuts Chinese parsley Wrap the tofu in a piece of material and squeeze the tofu. Put it in a bowl then squeeze the tofu with your hands. Add the rest of the ingredients….

1 tofu, squeezed 4 lg. eggs 1-1/8 tsp. salt 1 tsp. ajinomoto 1/3 c. green onions, sliced fine 2/3 c. coarsely grated carrots 1 can cream of mushroom soup 4 tbsp. flour 1-1/2 c. crushed ruskets or corn flakes Mix ingredients in a large bowl and drop by teaspoonfuls in hot deep fat. 1” of…