Oyako Donburi (Rice With Chicken and Egg Topping)




3 eggs 4 to 5 T. sugar 2 small stalks green onion, chopped 1 tsp. water 4 T. miso 1/2 tsp. ajinomoto 1/2 tsp. cornstarch Break eggs in bowl. Add miso, sugar, ajinomoto and chopped onions and beat. Dilute cornstarch in water and add to first mixture. Mix well. Pour half in greased pan on…
1 pound Ground Pork 1/2 inch Ginger, sliced 11 cups Water 1 bunch Chinese Parsley (roots and all) 2 to 3 stalks Green Onion (roots and all) 1 ball Chung Choi (dried salted turnip leaves) 1 cup Raw Rice 1 tablespoon Sesame Oil 1 teaspoon Hawaiian Salt Brown ground pork with crushed ginger for 5…