Eggplant Pudding Cake




3/4 c. water 1 pkg. yeast 2-1/2 c. biscuit mix 1 can tomato soup Parmesan cheese (about 1/4 c.) grated cheese (about 1/2 c.) Seasonings: oregano, basil or Italian seasonings Dissolve yeast in warm water. Add biscuit mix and beat vigorously. Turn dough onto well floured surface and knead until smooth, about 20 times. Divide…
12 Pi (should be covered with wet cloth) 1-1/2 c. shredded bamboo shoots 1/2 c. chives, cut 1” 1/2 c. green onion, cut 1” 1/2 c. mushroom strips (dried ones soaked in water & water squeezed out) 1/2 c. char siu strips Combine ingredients and place 2 tbsp. of ingredients in the Pi. Fold and…