Okara and Surimi Patties
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(Each guest will “cook” his own) 3 cans (4 oz. each) can sausage or 8 franks, cut in thirds 1 cup margarine 1 cup milk 2 eggs, beaten 2 tbsp. corn oil (or cooking oil of your choice) 1/2 tsp. mustard (dry) 2 cups pancake mix 2 cups corn oil (or your choice) Heat margarine…
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4 c. flour1 pkg. dry yeast1 tbsp. oil2 tbsp. sugar1/2 tsp. salt1-1/2 c. milk Dissolve yeast in warm milk. Stir in flour, oil, sugar and salt and mix. Knead about 20 minutes. Pinch off balls (1-1/2” diameter) and roll dough. Flatten dough and spoon 1 tbsp. filling into center of dough and shape dough to…
