Egg-Cucumber Soup




6 qts. water small head of cabbage 4 or 5 lb. chuck roast 4 T. Portuguese Seasoning 1/2 lb. Portuguese sausage 6 stalks fresh mint Combine all the ingredients in a large pot and bring to a boil. Simmer 4-5 hours. adding water as needed so that water level is the same as when you…
1/2 cup pork sausage 1/2 cup chopped tart apples 1 tsp. chopped onion 1 tsp. salt 1/8 tsp. pepper 1/2 cup hot water 1/2 cup bread crumbs 1/2 cup cracker crumbs Fry sausage slightly; do not drain. Add remaining ingredients.