Squid Luau

2 lbs. shrimps3/4 lb. smoked ham chopped fine3 celery stalks6 tbsp. flour6 green onions1 tbsp. saltdash of pepper3 eggs1/4 cup cream1 carrot1/4 lb. Chinese Peas or beans1/4 cup water Soak shrimps in warm water 15 minutes. Clean and prepare shrimps. Measure flour into bowl, add eggs, then add salt, pepper, cream and a little water….