Lettuce Rolls
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Stuffed Cucumbers
3 Japanese cucumbers, cut in 1-inch pieces 1 pkg. (7 oz.) imitation crab sticks, chopped 2 tsp. sweet pickle relish 3 stalks green onions, minced Mayonnaise, only to moisten Using a small spoon, scoop out center of cucumber to make one half inch well. Squeeze crab to remove excess moisture; combine with remaining ingredients to…
QUICKEE OKARA
1 lb okara 1 cn gomoku no moto (drain vinegar) 1/2 c or more water t (heaping) hondashi T coarse brown sugar (to your taste) 1/2 t salt 2 Toil ajinomoto 1 T or more shoyu Chives, bean sprouts ,or chopped kamaboko may be added.
Nantu (Mochi)
3 pkgs or 1 – 2 lb. pkg. mochiko 4 cups water Wrap mixture in wet dish towel. Steam for 1 hour and let it rise like yeast dough with bubbles. 3 cups granulated sugar 3/4 cup water 1/2 tsp. red/green/or orange coloing Boil until sugar is dissolved. Just before above mixture is ready. Turn…
