Frozen Lemon Crunch




1/3 cup sliced ginger root 5 cups water 2 dates 3 walnuts or almonds 1 tbsp. pine nuts 3/4 cup sugar 1/2 tsp. cinnamon Wash and scrape and slice ginger in very thin slices. Add water and boil for 20 minutes. Remove ginger. Slice dates in thin slices. Shell and blanch nut meats and cut…
1 cup water 10 dried shrimps 1/3 cup pig skin (crackels) 2 tbsp. shoyu 1 pkg. fresh lima beans (1 lb. shelled) 1 tsp. salt 1 tsp. monosodium glutamate Boil water in a sauce pan with shrimps and pig skin for 5 minutes. Add shoyu and lima beans and cook for 15 minutes or until…