Peanut Butter Cookies




2-1/2 oz. paprika 2 tsp. black pepper 1/3 c. table salt 1 tsp. ajinomoto Mix well and sprinkle liberally on fryer or Cornish hens. Birds must be split open. Broil until nice and brown. Refrigerate leftover seasoning.
5 lb. taro, peeled, cut in cubes and cooked in 1 c. water until soft. Drain and mash the taro. Add: 1 pkg. Milkman or 1-1/4 c. powdered milk 1 block margarine 1 c. sugar 1/4 tsp. salt 1 tsp. vanilla Shape into patties.