Sweet Sour Pig’s Knuckles




2 lbs. shrimps3/4 lb. smoked ham chopped fine3 celery stalks6 tbsp. flour6 green onions1 tbsp. saltdash of pepper3 eggs1/4 cup cream1 carrot1/4 lb. Chinese Peas or beans1/4 cup water Soak shrimps in warm water 15 minutes. Clean and prepare shrimps. Measure flour into bowl, add eggs, then add salt, pepper, cream and a little water….
5 lbs. pork 1/2 c. achiote oil 6 cloves garlic, mashed 2 T. oregano leaves Salt, to taste Black pepper, to taste 2 (8-oz.) cans tomato sauce 1 round onion, diced 3 bunches green onions, sliced sm. 4 bunches cilantro, chopped 2 cans ripe olives, drained 4 to 6 Hawaiian chili peppers, mashed Monosodium glutamate…