Sui Mono (Japanese Clear Soup)




9 cups water1/4 cup dried shrimp1 piece (5 inches) Dashi Konbu2 small pork bones1/4 tsp. monosodium glutamate1/8 tsp. pepper1 tsp. soy sauce1-1/2 tsp. salt2 pkg. (7 oz each) saimin noodles1/2 lb. char siu or kamaboko*1/2 cup chopped green onions In saucepan combine water, shrimp, knobu, bones, monosodium glutamate, pepper, soy sauce, and salt to make…
Sausage and Sweet Potato stuffing for Poultry or Pork 1/2 lb. sausage 1 onion minced 1/2 cup diced celery 1/4 tsp. poultry seasoning 1/2 tsp. salt Dash pepper 2-1/2 cups soft stale bread cubes 2 cups mashed, cooked, sweet potatoes Cook sausage until half done, breaking up meat with fork. Add next 5 ingredients and…